Hot off

The Press

We're cooking something special, here is what the press has to say about us.

Hospitality News ME

Published on: 30/05/2024

Hospitality News Middle East Socials

Gabriela Chamorro, founder of Girl and the Goose, is a Nicaraguan chef known for crafting contemporary Central American dining experiences. In this exclusive interview, the talented chef talks about her flair for food.⁠

Published on: 31/02/2024

Fine Dining Supper Club Experience

If the grandeur of fine dining restaurants is intimidating, perhaps a supper club is better suited. At a one-bedroom apartment in the busy Jumeirah Beach Residence neighbourhood, a Nicaraguan chef is hosting intimate get-togethers that take diners on a culinary journey through Central America. Gabriela Chamorro's supper club, Girl and the Goose, reflects her well-travelled […]

Published on: 29/08/2024

Girl and the Goose

A notable figure in Dubai's homegrown food scene is former-cabin-crew-turned-self- taught-chef, Gabriela Chamorro. Chef Gabriela saw her childhood dream come true when she began her underground dining experience, Girl and the Goose, inside her JBR apartment, four years ago. Since then, it's become a supper club sensation with a cult following and an ever-growing waitlist. […]

Published on: 31/08/2024

From Sky to Supper: Gabriela Chamorro Brings Nicaraguan Flavours to Dubai's Dining Scene

Gabriela Chamorro, inspired by her Nicaraguan heritage and experiences, transitioned from Emirates cabin crew to hosting the Girl & Goose supper clubs, focusing on Central American cuisine. After formalising her skills with a course at the Culinary Institute of Barcelona, she has hosted over 5,000 guests and collaborated with notable venues in Dubai. Chamorro aims […]

Published on: 29/08ıı/2024

How Gabriela Chamorro brings the sensations of Central America to the Middle East

Gabriela Chamorro learnt to cook by her grandmother’s side In Nicaragua but her cooking ambition was sidelined by competing desires. After university, the chef considered joining the army as part of a plan to be the first woman in the diplomatic core to have a military rank.

Published on: 29-05-2024

Pop-ups to permanent: 7 exciting supper club-turned-restaurants in Dubai

One notable figure in the homegrown food scene is former cabin crew turned self-taught chef Gabriela Chamorro. Chef Gabriela saw her childhood dream come true when she began her underground dining experience, Girl and the Goose, inside her JBR apartment, four years ago. Since then, it’s become a supper club sensation with a cult following […]

HOME TEAM PRESS CONTACT